Food that makes memories.

Caribbean and southern inspired dishes. Recipes formed cooking family meals with my Mom, Sister and my Nana seeded traditions, love and laughter perfected for your next gathering.

Full Service or Drop Off

Grazing Tables

Brunch, Lunch, Dinner, or something in between.

Our extensive menus fit any occasion.

From family get-togethers to corporate event, our Caribbean and Southern infused menus will entice your guests with fresh, regional ingredients and mouth-watering flavors.

Explore Our Menus

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Start planning your next event today.

“Thank you, Jerk Park, for making our event a complete success. The service was impeccable, and the food was even better!”

- Fairmount Conservancy

Explore Our Menu

Entrees Sides & Signature Salads Small Bites, Sliders, & Tacos Grazing Tables & Charcuterie Lunch Brunch Desserts & Drinks

Caribbean Inspired Entrees

Jerk Chicken

Grilled chicken with our signature jerk seasoning, served mild with extra sauce on the side. Opt for all wings for an additional cost.

Jerk Salmon

Grilled salmon with our signature jerk seasoning. Additional cost.

Brown Stew Chicken

Bone-in dark meat stewed to perfection.

Curry Chicken

Split bone-in wings, marinated then stewed in our turmeric spice blend.

Butter Chicken

Indian inspired boneless chicken with cardamom and aromatics.

Vegan Coconut Curry

Chickpeas, cauliflower, yams, spinach, and batata potatoes in a curry stew.

Sweet Chili Tenders

Breaded chicken served in a sweet garlic ginger chili sauce.

Bar-B-Queen Wings

Our secret recipe - honey, tangy, smokey, and sweet, right off the grill.

Additional Entrees

Honey Glazed Salmon

Grilled salmon with a sweet honey glaze. Additional cost.

Garlic Herb Roasted Chicken

Bone-in white and dark meat served with our herbed butter.

Grilled Chicken

Grilled white and dark meat seasoned by the ancestors.

Garlic Roasted Lamb

Lamb shoulder marinated in garlic, rosemary, and thyme, braised and slow roasted.

Turkey Sausage

Farm raised turkey sausage served with roasted onions and peppers.

Southern Fried Chicken

Our secret family recipe, with your choice of wings, white, or dark meat.

Pasta

Fettuccine Alfredo

Fettuccine served in a parmesan cream sauce, with your choice of chicken, shrimp, or scallops. Additional cost.

Turkey Sage Baked Pasta

Farm raised turkey and penne pasta in a sage forward parmigiano romano bechamel sauce with spinach.

Lasagna

Your choice of turkey, beef, or vegetarian style. Additional cost.

Rasta Pasta

Served with our signature jerk chicken, peppers, and onions, tossed in a cream sauce. Substitute jerk shrimp for an additional cost.

Meatballs

Handmade meatballs served in your choice of marinara, barbeque, or sweet sauce.

Sides

Fried Corn with Beef Bacon

A southern favorite, creamed sweet corn fried with beef bacon.

Dirty Beans

A family recipe direct from Alabama, baked beans served with cheddar cheese and ground farm raised turkey. Vegan option available.

Elote Corn

Mexican style corn in lime mayonnaise with Cotija cheese, topped with paprika and cilantro.

Coconut Rice with Black Beans

A family recipe from the Virgin Islands, coconut sweetened rice is served with black beans.

Mac & Cheese

This family favorite is made southern style, creamy and rich. Additional cost.

Smoked Green Beans

Green beans served with farm raised smoked turkey and potatoes.

Seafood Salad

Additional cost.

Sauteed Green Beans

Kale or Collard Greens with Smoked Turkey

Sauteed Brussels Sprouts

Herb Roasted Potatoes

Sweet Potato Yams

Grilled Asparagus

Cilantro, Basmati, or Jasmine Rice

Garlic Mashed Potatoes

Pasta or Potato Salad

Plantains

Buttered Corn

Signature Salads

Jerk Park Salad

Chopped romaine lettuce, red onions, red peppers, black beans, grape tomatoes, English cucumbers, topped with smoked provolone cheese and paprika. Served with ranch dressing.

Caesar Salad

Romaine lettuce, cracked black pepper, shaved parmesan, and herbed croutons. Served with Caesar dressing.

Greek Salad

Romaine lettuce, kalamata olives, red onion, pepperoncini, and English cucumbers, topped with feta cheese. Served with Greek vinaigrette.

Nana's Harvest Salad

Spring Mix, red onions, yellow peppers, green beans, dried cranberries, grape tomatoes, and English cucumber, topped with goat cheese. Served with balsamic vinaigrette.

Elote Corn Salad

Fresh corn off the cob tossed in lime mayonnaise with Cotija cheese, red pepper, smoked paprika, and cilantro. Vegan option available.

Small Bites

Caprese Skewers

Grape tomatoes, fresh basil, and mozzarella cheese served with a balsamic glaze.

Vegan Coconut Curry

Our signature vegan coconut curry served in smaller portions over basmati rice.

Buffalo Chicken Spring Rolls

An asian-american fusion served with your choice of ranch or blue cheese dip.

Vegetable Spring Rolls

A pan-asian classic served with a sweet chili dip.

Mini Crab Cakes

A taste of the shore, served with remoulade sauce.

Shrimp & Grits

A southern staple.

Deviled Bacon & Eggs

Classic deviled eggs with with beef bacon folded into the filling.

Crab & Shrimp Deviled Eggs

An elevated classic with lump crab and shrimp folded into the filling.

Antipasto Skewers

Your choice of cured meat, pepperoncini, olives, and provolone.

Shrimp Cocktail Shooter

An individualized portion of the classic, served with cocktail sauce.

Jerk Chicken Spring Rolls

A Caribbean-asian fusion, our signature jerk recipe and dipping sauce.

Jerk Shrimp Skewers

Our signature jerk shrimp recipe.

Sliders

Pulled Bar-B-Queen Chicken Sliders

Our signature Bar-B-Queen chicken in a sandwich, served with coleslaw on the side.

Jerk Salmon Slider

Our signature jerk salmon served with sriracha mayonnaise.

Buffalo Chicken Slider

Our signature Buffalo chicken served with ranch sauce.

Tacos

Choose your proteins: Grilled Chili Lime Chicken, Marinated Grilled Shrimp, Braised Lamb Shoulder, Grilled Flat Iron Steak, Mixed Stir Fry Veggies

Includes

Elote Corn Salad, cilantro rice, black beans, pico de gallo, guacamole, shredded cheese, sour cream, jalapenos, pickled red onion. Served with tortilla chips, corn tortillas, and flour tortillas.

Grazing Tables

An original work of art.

Tables are decadently filled with fresh fruit and vegetables, cheeses, meats, and snacks. Greenery and florals are added to compliment your theme.

Charcuterie

Sized for your event

Charcuterie is available as shared boards, or individual boxes or cups.

Sandwiches

Served with potato chips, fresh fruit, and choice of salad. Gluten free buns available for additional cost. Also available as a boxed lunch.

South Philly Italian Hoagie

Smoked farm raised turkey breast with Cooper sharp cheese, lettuce, sweet pepper, and thinly sliced onion. Can be modified upon request.

Chicken Salad Sandwich

Simply dressed slow roasted chicken salad.

Tuna Salad Sandwich

Seasoned tuna served with onions and peppers, mayonnaise optional.

Wraps

Served with potato chips, fresh fruit, and choice of salad. Also available as a boxed lunch.

Jerk Park Wrap

Grilled chicken marinated in our signature jerk seasoning, served with lime aioli, romaine lettuce, black beans, red peppers, and onions.

Chicken Caesar Wrap

Grilled chicken, romaine, and parmesan cheese served with Caesar dressing.

Farmers Market Wrap

Vegetarian. Roasted vegetables, red pepper, hummus, English cucumber, red onion, spinach, and goat cheese spread.

Plantain Wrap

Our signature plantains served with guacamole crema, red onion, peppers, and shredded mozzarella or vegan almond cheese.

Buffalo Chicken

Our signature Buffalo chicken served with romaine lettuce and blue cheese spread.

Brunch

Park Start

Scrambled cheddar cheese eggs or tofu scramble, homestyle roasted potatoes or grits, plus assorted breads, butters, jams, and cream cheese. Your choice of bacon or sausage.

French Toast Casserole

Eggy brioche with classic French toast flavors, served with maple syrup. Vegan option available.

Bagel Bar

Assorted bagels served with jams, butters, cream cheese, and Nutella.

Nova Lox Smoked Salmon Spread

Assorted bagels and Nova Scotia smoked salmon served with cream cheese, capers, red onions, and beefsteak tomatoes.

Parfait Bar

Give your guests control with our “Create a Cup” station. Greek yogurt, granola, and fresh fruit. Cups available for an additional cost.

Mudear's Waffle Bar

Choose from homemade original or red velvet waffles, served with fruit compote, whipped cream, and maple syrup. Full service made-to-order waffle station also available for additional cost.

Jerk Park Brunch

Your choice of scrambled eggs or tofu scramble, chicken and our homemade original or red velvet waffles, grits, homestyle potatoes, and your choice of bacon or sausage. Full service made-to-order waffle station also available for additional cost.

Spinach and Mushroom Quiche

The perfect addition to any of our brunch offerings.

Desserts

AJ's Slutty Brownies

A Jerk Park favorite. Triple layer goodness with cookie on the bottom, cream cheese middle, and brownie on top.

Georgia Peach Cobbler

Sweet and gooey with a crunchy top, this family recipe started back home in Georgia.

Fresh Baked Cookies

Choose from chocolate chip, snickerdoodle, red velvet, or oatmeal.

Chessman Banana Pudding

Creamy banana pudding available in either individual cups or as a classic trifle.

Drinks

Mango-Passion Fruit Lemonade

Freshly Brewed Coffee & Tea

San Pellegrino Sparkling Water

LaCroix Flavored Sparkling Water

Honest Teas

Beverage Assortment

Assorted sodas, LaCroix, Snapple, and canned water

Assorted Sodas

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Our extensive menus fit any occasion.

Start planning your next event today.

Explore Our Menu

Contact us

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Jerk Park

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